General Secretary of the Communist Party of Viet Nam (CPV) Central Committee and State President To Lam’s state visit is expected to further consolidate the traditional friendship and deepen the sincere ties between the leaders and peoples of the two countries.
General Secretary of the Communist Party of Viet Nam Central Committee and State President To Lam received President of the India-Viet Nam Friendship Association Kusum Jain in New Delhi on May 6 afternoon (local time) as part of his state visit to India.
According to the ambassador, the visit coincides with the 10th anniversary of the establishment of the Comprehensive Strategic Partnership (2016–2026). Therefore, it is expected to provide an opportunity for leaders to review past achievements and shape future cooperation directions, especially in the context of both countries’ strong development trajectories and evolving regional and global changes.
Party General Secretary and State President To Lam offered incense in commemoration of Hung Kings, the legendary founders of Vietnam, at Kinh Thien Palace atop Nghia Linh Mountain in the northern province of Phu Tho on April 26 morning (the 10th day of the third lunar month).
In late March and early April, Shan Tuyet tea hills in the northern mountainous province of Tuyen Quang enter the main harvest season. On more than two hectares of tea plantations owned by Phan The Do’s family, fresh tea buds reach peak quality after absorbing nutrients throughout the season, providing premium raw materials for Do Khoa’s artisanal Shan Tuyet tea products.
Du Gia is a highland commune in Tuyen Quang Province. It appears like a pristine painting, captivating visitors with its prosperous and tranquil villages, while offering significant potential for tourism development.
Phin Ho Peak, located in Thong Nguyen Commune at an altitude of over 1,300 meters above sea level, is often described as a place where the sun seems to “hang” amid clouds and mist. The harsh climate and dense year-round fog have formed a fine layer of “snow dust” that clings to the buds of centuries-old tea trees, creating premium Shan Tuyet tea that meets the stringent standards of national 5-star OCOP certification.
